New year, new updates! Our reports have been revised for market size, forecasts, and strategies to take on 2021 after the COVID-19 impact: https://www.thebusinessresearchcompany.com/global-market-reports
The Flour, Rice And Malt Global Market Report 2021-30 by The Business Research Company describes and explains the global flour, rice and malt market and covers 2015 to 2020, termed the historic period, and 2020 to 2025, termed the forecast period, along with further forecasts for the period 2025-2030. The report evaluates the market across each region and for the major economies within each region.
The Flour, Rice And Malt Global Market Report 2021 covers flour, rice and malt market drivers, flour, rice and malt market trends, flour, rice and malt market segments, flour, rice and malt market growth rate, flour, rice and malt market major players, and flour, rice and malt market size.
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The flour, rice and malt market report provides an in-depth analysis of the impact of COVID-19 on the global flour, rice and malt industry, along with revised market numbers due to the effects of the coronavirus and the expected flour, rice and malt market growth numbers 2021-2030.
Flour, Rice And Malt Global Market Report 2021 is the most comprehensive report available on this market and will help gain a truly global perspective as it covers 60 geographies. The chapter on the impact of COVID-19 gives valuable insights on supply chain disruptions, logistical challenges, and other economic implications of the virus on the market. The chapter also covers markets which have been positively affected by the pandemic.
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The global flour, rice and malt market is expected to grow from $124.93 billion in 2020 to $137.14 billion in 2021 at a compound annual growth rate (CAGR) of 9.8%. The market is expected to reach $176.32 billion in 2025 at a CAGR of 6%.
The report covers the flour, rice and malt market’s segments-
1) By Type: Flour, Rice, Malt.
2) By Distribution Channel: Supermarkets/Hypermarkets, Convenience Stores, E-Commerce, Others.
Subsegments Covered: Wheat, Maize (Corn), Rice-Flour, Other Flour.
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