The Business Research Company’s Food Service Equipment Global Market Report 2023 is the most detailed report available on the market, including broad forecast periods and multiple geographies. The report covers the historic period – 2010-2021, and the forecast period – 2023-2032. The Food Service Equipment Global Market Report 2023 evaluates food service equipment market size, growth rate, drivers, trends, and major companies.
The report provides a global perspective by covering 60 geographies and focusing on major economies in each region – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
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Food service equipment refers to all tools and equipment such as utensils, crockery, and cutlery used to prepare and cook, store, serve, and wash food and beverage products. These come in multiple modes such as hand-operated, semi-automatic, and fully automatic. These aim to provide the correct quantity of food served at optimal temperature, ensuring higher end-user productivity levels.
The food service equipment market segments in the report are:
1) By Equipment: Food Preparation Equipment, Drink Preparation Equipment, Heating And Holding Equipment, Cooking Equipment, Refrigerators And Chillers, Baking Equipment, Merchandisers, Ware Washing Equipment, Other F&B Service Equipment
2) By Distribution Channel: Online, Offline
3) By End-User: Full Service Restaurant, Quick Service Restaurant, Institutional, Other End-Users
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The table of contents in TBRC’s food service equipment market report includes:
1. Executive Summary
2. Food Service Equipment Market Characteristics
3. Food Service Equipment Market Trends And Strategies
4. Impact Of COVID-19 On Food Service Equipment Market
5. Food Service Equipment Market Size And Growth
…
27. Competitive Landscape And Company Profiles Of The Food Service Equipment Market
28. Key Mergers And Acquisitions Of The Food Service Equipment Market
29. Future Outlook and Potential Analysis Of The Food Service Equipment Market
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