The Business Research Company’s Invert Sugar Global Market Report 2023 is the most detailed report available on the market, including broad forecast periods and multiple geographies. The report covers the historic period – 2010-2021, and the forecast period – 2023-2032. The Invert Sugar Global Market Report 2023 evaluates invert sugar market size, growth rate, drivers, trends, and major companies.
The report provides a global perspective by covering 60 geographies and focusing on major economies in each region – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
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The global invert sugar market is expected to grow from $2.09 billion in 2022 to $2.21 billion in 2023 at a compound annual growth rate (CAGR) of 6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services and affecting many markets across the globe. The invert sugar market is expected to reach $2.69 billion in 2027 at a CAGR of 5%.
The increasing demand for processed food and beverages is expected to propel the growth of the invert sugar market going forward. Processed food and beverages refer to transforming raw agricultural commodities or semi-processed food products into a diverse range of semi-prepared or consumer-ready food and beverage products. The increasing utilization of processed food and beverages is mainly driven by convenience, changing lifestyles and eating habits, and cost and affordability. The rising usage of processed foods and beverages promotes demand for sweetening components such as inverted sugar, often used in these goods to improve flavor, texture, and shelf life. For instance, in 2022, according to the United States Department of Agriculture, a US-based federal agency, the total value of US processed food products exported from the country accounted for $38 billion, an increase of 10.96% from $34.24 billion in 2021. Therefore, the increasing utilization of processed food and beverages is driving the growth of the invert sugar market.
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The invert sugar market segments in the report are:
1) By Type: Fully Inverted Sugar, Partially Inverted Sugar
2) By Nature: Organic, Conventional
3) By Application: Sweetener, Texturizing Agent, Preservative, Beverages
4) By Industry: Food Industry, Beverages Industry, Pharmaceutical Industry
The table of contents in TBRC’s invert sugar market report includes:
1. Executive Summary
2. Invert Sugar Market Characteristics
3. Invert Sugar Market Trends And Strategies
4. Invert Sugar Market – Macro Economic Scenario
5. Invert Sugar Market Segmentation
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32. Global Invert Sugar Market Competitive Benchmarking
33. Global Invert Sugar Market Competitive Dashboard
34. Key Mergers And Acquisitions In The Invert Sugar Market
35. Invert Sugar Market Future Outlook and Potential Analysis
36. Appendix
Top Major Players:
- Cargill Incorporated
- Archer Daniels Midland Company
- Wilmar International Limited
- Associated British Foods
- Cosan
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