Non-thermal Pasteurization Market Competitive Landscape 2024-2033 – Major Players and Strategies

Overview and Scope
Non-thermal pasteurization refers to successfully killing or inactivating germs in foods and drinks that do not employ standard heat-based technologies. These techniques are used to increase the shelf life of processed food without affecting its nutritional value.

Sizing and Forecast
The non-thermal pasteurization market size has grown exponentially in recent years. It will grow from $1.88 billion in 2023 to $2.29 billion in 2024 at a compound annual growth rate (CAGR) of 22.2%.  The  growth in the historic period can be attributed to government support and funding for innovation, consumer education on food safety, increasing demand for ready-to-eat foods, industrialization of food production, cost efficiency and process optimization, .

The non-thermal pasteurization market size is expected to see exponential growth in the next few years. It will grow to $4.78 billion in 2028 at a compound annual growth rate (CAGR) of 20.1%.  The growth in the forecast period can be attributed to market expansion strategies, environmental sustainability considerations, consumer concerns over chemical additives, rise in demand for plant-based and vegan foods, cost efficiency and process optimization, globalization of food trade.. Major trends in the forecast period include integration of pulsed electric field (pef) technology,  market emphasis on high-pressure processing (hpp), growth in irradiation techniques, advancements in uv-c technology, adoption of microwave-assisted thermal sterilization (mats)..

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Segmentation & Regional Insights
The non-thermal pasteurization market covered in this report is segmented –
1) By Technique: High Pressure processing, Pulse electric field, Microwave volumetric heating, Ultrasonic, Irradiation, Other Techniques
2) By Form: Solid, Liquid
3) By Application: Food and Beverages, Pharmaceuticals, Cosmetics

North America was the largest region in the non-thermal pasteurization market in 2023. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the non-thermal pasteurization market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East,  Africa.

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Major Driver Impacting Market Growth
The increasing number of instances related to foodborne diseases significantly contributes to the growth of the non-thermal pasteurization market going forward. Foodborne illnesses refer to any hazardous or infectious sicknesses from consuming contaminated water or food. Non-thermal pasteurization techniques kill or inactivate harmful microbes in food items that cause foodborne diseases. For instance, according to the report published by the World Health Organization (WHO), a Switzerland-based government agency responsible for international public health, 600 million individuals, or around one in ten people around the globe, suffer from foodborne illness, and 0.42 million people die yearly. Further, according to 2023 data released by the European Food Safety Authority (EFSA), an Italy-based government agency that provides independent scientific advice and communicates on existing and emerging risks, the number of foodborne outbreaks in the EU reached 4,005 in 2021, an increase of 29.8% from 2020. Therefore, increasing instances related to foodborne diseases will drive the non-thermal pasteurization market.

Key Industry Players
Major companies operating in the non-thermal pasteurization market report are Emerson Electric Co., GEA Group, Syntegon, JBT Corporation, Sterigenics International Inc., FresherTech, Bühler Holding AG, Nordion Inc., Thyssenkrupp AG, Universal Pure, Hiperbaric Espana, Bettcher Industries Inc., Avure Technologies Inc., MULTIVAC Group, Elea Technology GmbH, Chic Freshertech Co. Ltd., FENCO Food Machinery, AseptoRay, Bao Tou Kefa High Pressure Technology Co. Ltd., Suja Life LLC, Gray Star Inc., Ionisos SA, Sadex Corporation, BRIO Ultrasonics, SONIMAT

The non-thermal pasteurization market report table of contents includes:
1. Executive Summary

2. Non-thermal Pasteurization Market Characteristics
3. Non-thermal Pasteurization Market Trends And Strategies
4. Non-thermal Pasteurization Market – Macro Economic Scenario
5. Global Non-thermal Pasteurization Market Size and Growth

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32. Global Non-thermal Pasteurization Market Competitive Benchmarking
33. Global Non-thermal Pasteurization Market Competitive Dashboard
34. Key Mergers And Acquisitions In The Non-thermal Pasteurization Market
35. Non-thermal Pasteurization Market Future Outlook and Potential Analysis
36. Appendix

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