How Big is the North America Inflight Catering Market?
The North America Inflight Catering Market size is valued at around USD 3.48 billion in 2024 and is estimated to grow at a CAGR of around 12.4% during the forecast period, i.e., 2025-30. The market growth is attributed to a sudden increase in domestic and international flight travelers, primarily as a result of rising disposable incomes in developing countries, changing lifestyles, and increased urbanization. Also, the global aviation industry’s ongoing expansion is driving up demand for inflight catering services in North America.
Market Statistics
- Market Size in 2024: USD 3.48 billion
- Market Growth Rate (CAGR): 12.4% from 2025-2030
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North America Inflight Catering Market Insight:
Driver-
Rapid Growth in Air Travelers Pushing Airlines to Prioritize Customer Satisfaction – The rising disposable incomes and increasing tourism have led to increased air traveling in the region. As the number of individuals choosing to fly continues to grow, improving the overall flying experience has become critical. Therefore, several airlines aim to deliver a better onboard experience, including high-quality meals and refreshments. A wide range of catering choices, from regular meal services to specialty menus, have also been provided by the companies, hence driving the North America Inflight Catering Market. In addition, the airlines are providing a wide range of food options, such as the availability of vegan, gluten-free, and halal meal options, to cater to a varied spectrum of passengers. For Instance:
- In 2023, Porter Airlines upgraded its offering by including vegetarian, vegan, and gluten-free options in its menu for the passengers traveling on the flight.
Thus, the in-flight catering services illustrate air travelers’ increasing expectations as well as the industry’s commitment to accommodating a wide range of dietary choices and requirements, which is expected to drive the growth of the North America Inflight Catering Market.
North America Inflight Catering Market Segmentation:
The report has segmented the market into the following categories:
By Food Type
- Meals- Market Size & Forecast 2019-2030, (USD Million)
- Bakery & Confectionary- Market Size & Forecast 2019-2030, (USD Million)
- Beverages- Market Size & Forecast 2019-2030, (USD Million)
- Others (Snacks, Fruit Platters, etc.)- Market Size & Forecast 2019-2030, (USD Million)
By Flight Type
- Full-service Carriers- Market Size & Forecast 2019-2030, (USD Million)
- Low-cost Carriers- Market Size & Forecast 2019-2030, (USD Million)
- Hybrid- Market Size & Forecast 2019-2030, (USD Million)
By Aircraft Class
- Economy Class- Market Size & Forecast 2019-2030, (USD Million)
- Premium Economy Class- Market Size & Forecast 2019-2030, (USD Million)
- Business Class- Market Size & Forecast 2019-2030, (USD Million)
- First Class- Market Size & Forecast 2019-2030, (USD Million)
By Airlines Type
- Large Airlines- Market Size & Forecast 2019-2030, (USD Million)
- Medium Airlines- Market Size & Forecast 2019-2030, (USD Million)
- Small Airlines- Market Size & Forecast 2019-2030, (USD Million)
By Country
- The US
- Canada
- Mexico
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Competitive Landscape:
- Gate Group
- Flying Food Group
- LSG Group
- Dnata
- IGS Catering Services
- Jetfinity
- Newrest International Group
- SATS Ltd.
- Air Culinaire Worldwide
- Airfayre
- Fleury Michon Amerique
- Abby’s Catering
- Silver Lining Inflight Catering
- Air Gourmet
The report offers an in-depth examination of the competitive landscape. It includes a thorough competitive analysis encompassing market structure, key player positioning, leading strategies for success, a competitive dashboard, and a company evaluation quadrant.
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Key Highlights of the Report:
- Market Performance (2025-2030)
- Strategic Recommendations
- Current, Historical and Future Market Trends
- Market Drivers and Leading Competitor
- SWOT Analysis
- Structure of the Market
- Comprehensive Mapping and Recent Advancement
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