Food Robotics Market In-depth Insights by 2030 Business Strategies and Huge Demand by 2030

Food Robotics Market
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Global Food Robotics Market– INTRODUCTION

Packaging is an established robotic application in the food industry. The consistent nature of products at the packing stage makes it convenient to automate the tasks in the food supply chain.

Tasks in food manufacturing and agriculture are difficult to automate with robots, but producers are introducing them.

During the recent years, digitalization has become a key enabler for automation, and AI propels operational productivity by enhancing the workplace. Various regulations are governing the use of digitalization in the F&B industry.

The USFDA’s policy known as Food Safety Modernization Act mandates food organizations to update and modernize their approaches to the principles of Hazard Analysis and Critical Control Point (HACCP) by using ERP systems.

Global Food Robotics Market- Overview

Food robots carry out complex manufacturing processes, such as dispensing, casing, pick-and-placing products into containers, feed placement, packaging, sorting raw material, and labelling packages.

For help in repetitive and tedious production tasks at high speed and in extreme conditions like high temperatures these robots prove to be very efficient. They also save space and time, improves the cleanliness, lower production costs, safety, and efficiency of manufacturing processes.

The leading players in the food and beverage (F&B) industry throughout the world is barbarizing the food production process using food robotics technology for producing products in massive or bulk quantity with high yields and precisions.

Robot placed in the F&B sector can also create customized design and difficult patterns on cakes or other bakery items.

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Global Food Robotics Market- Forecast Period

The Food Robotics Market is expected to grow at a CAGR of 11.6% to reach USD 2.02 Billion by 2030. The changes in the F&B sector with the coming of automated technologies and increased demand for high-quality and RTE food is pushing the food robotics market towards the growth.

The need for efficiency in the food processing activities such as palletizing, grading and packaging is to achieve food safety standards.

Key Players in the Global Food Robotics Market

  • ABB Ltd.
  • Fanuc Corporation
  • Yaskawa Electric Corporation
  • Universal Robots A/S
  • Kawasaki Heavy Industries
  • Denso Corporation
  • Seiko Espon Corporation
  • Mayekawa Mfg. Co. Ltd.
  • Mitsubushi Electric Corporation

Segmentation of the Global Food Robotics Market

Based on Type

  • SCARA
  • Six-Axis Robots
  • Delta and Parallel Robots
  • Portal Robots
  • Cartesian Robots
  • Articulated Robots

Based on Payload

  • Medium Payload
  • Low Payload
  • High Payload

Based on End-Users

  • Dairy
  • Oil & Fats
  • Bakery and Confectionary
  • Beverages
  • Fruit and Vegetables
  • Meat, Poultry and Seafood

Based On Application

  • Palletizing and De-palletizing
  • Pick and Place
  • Butchery
  • Grading and Sorting
  • Packaging and Re-packing
  • Cutting and Slicing
  • Quality Inspection

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Based on Region

ASIA PACIFIC (China, Japan, Indonesia, South Korea, India, Australia, Taiwan, New Zealand), EUROPE (Germany, UK , Romania, Czech Republic, Austria, Poland, Italy, France, Spain, Switzerland, Benelux, Slovakia, Greece, Turkey, Hungary),  NORTH AMERICA (US, Canada), LATIN AMERICA (Mexico, Brazil, Argentina), MIDDLE EAST (AFRICA, South- Africa)

Impact of COVID-19 on the Global Food Robotics Market

The COVID-19 pandemic outbreak has caused a widespread economic downfall. As many countries imposed strict lockdown rules with no business activities, it led to the shutdown of F&B processing plants and disruption of the F&B supply chain for a limited period.

This significantly impacted on the F&B supply chain due to scarcity of F&B products and essential items. This created a panic amongst the consumers across the globe for buying the products and interrupting the supply chains due to travel restrictions, and lack of availability of labour.

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